This scrumptious recipe from Bob Guiney takes your basic asparagus to a whole new level of delicious!! These aren't your mom's boiled asparagus...they're grilled, crunchy and smothered in parmesan! The perfect summer side dish.
--------------------------------------
SUBSCRIBE on YouTube (Never miss a video!) http://www.youtube.com/subscription_center?add_user=KinCommunity
Ingredients
• 1 pound fresh asparagus, trimmed
• 3 tablespoons olive oil
• 1/2 cup grated Parmesan cheese, or to taste
• salt to taste
Directions
Wash and trim asparagus and place in a Ziploc bag
Pour olive oil and parmesan in the bag and massage all over the asparagus
Place on a hot grill for a couple minutes until they are brown and crispy
Related Videos
Now Playing
Grilled Parmesan Asparagus: How To Make
We know you have mom brain, but can you tell what this says?
Don’t worry, you’ll only have to do this once and then you’re free to rate all the videos on our site.
© 2012 Momversation. Momversation is registered in the U.S. Patent and Trademark Office. A DECA Company. All rights reserved.
Momversation and its affiliated parties neither endorse, nor are responsible for the accuracy or reliability of any opinion, advice or statement on the Momversation website located at https://www.momversation.com or contained in any video or other content distributed therefrom. Under no circumstances will Momversation or any of its affiliated parties be liable for any loss or damage caused by your reliance on content obtained through the Momversation website, including any postings on the community areas of the Momversation website. It is your responsibility to evaluate the accuracy, completeness or usefulness of any such content. Please seek the advice of professionals, as appropriate, with respect to your evaluation of any specific content appearing on the Momversation website. For further information, please see the Terms of Use for the Momversation website.
Recent Comments
Add Your Comment: